Tostadas de Ceviche
$14.95
Two crisp tostadas topped with lime-marinated fish, pico and avocado.

Prawns, fish, and scallops fill seafood dishes at Taqueria El Huarache in Washington, with dine-in available for your next meal.
Order onlineTostadas de Ceviche
$14.95
Two crisp tostadas topped with lime-marinated fish, pico and avocado.
Caldo del Mar
$24.95
Seafood stew combines shellfish and fish in broth with lime.
Fiesta Platter
$79.95
Seafood platter has rice, beans, tortillas, lettuce, and pico de gallo.
Mojarra Frita
$20.95
Whole seasoned tilapia, fried until golden, served with rice and salad.
Taqueria El Huarache serves seafood with Mexican flavors, from lime-marinated white fish on crisp tortillas to prawns wrapped in bacon, deep-fried, and covered with melted mozzarella over peppers and onions.
Tacos del Mar fills two soft tortillas with cod or shrimp. Caldo del Mar combines octopus, scallops, mussels, and clams in seafood broth. Mojarra Frita is a golden-fried whole tilapia with rice and salad.
Visit us in Washington for pickup or dine-in. Cocktail de Camarones comes in an 18 oz. glass with prawns, tomatoes, avocado, orange juice, and ketchup, served hot or cold with lettuce and pico de gallo.
Taqueria El Huarache offers kid-friendly options, including Kids Chicken Nuggets & Fries and Little Burrito Rice & Beans.
Explore our menu to see all the options for your next family meal.